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More ridiculously cold weather has arrived. It's -1 right now, which is actually slightly higher than the "high" of -2. Not bad if you bundle up, but Brian had to run to work for a few supplies and reported back that the wind is nasty-cold. And tomorrow it's supposed to pick up, with wind chills down to forty below. I remain grateful that Brian and I both can work from home - in fact, Brian's employer actively encourages people to stay home and work remotely in weather like this.
Needless to say, the ratio of "Good for you!"s to pitying looks I've gotten when telling people I just moved here from Arizona has been trending toward the latter of late. Most of them don't believe me when I tell them I'm actually enjoying it (with the important help of stylish-and-warm winter gear and a well-insulated home), so I've been insisting that it's just like when I was growing up in Anchorage. Although my mother reports it's been so warm in Anchorage the past couple weeks (forty-odd degrees and sunny) that the pussy willows are all budding out three months early. Mid-February I'll actually be headed up in that direction; she bought me tickets to fly up there (first class! my mother is awesome) so I could help her out while she undergoes minor surgery. If this weird reversal keeps up I'm going to start telling people I'm vacationing in Alaska to escape the winter weather.
In other news, like roughly 90% of the female population of this country in January, I've decided I could stand to lose a few pounds. I don't think I'm fat or anything, but I've been gradually putting on weight over the past couple of years, and (especially what with working from home, with all the possibilities for deliciousness therefore constantly available) I'm not quite willing to trust my gut feelings on how much and when to eat. I've had very good luck with HabitRPG for building daily habits, and Mint.com for budgeting, so I saw no reason the same idea wouldn't work for tracking my food intake. To that end, I've been playing with Lose It!, a calorie/nutrition tracking website/app combination. I've been very impressed with it so far: you can move seamlessly between the app and the website, the interface is clean and easy to use, there's an extensive database of foodstuffs available, including lots of popular restaurant items, and - what really sold me on it - the app has a barcode scanner so you can instantly download the nutrition information of whatever you're cooking/eating and be certain it's correct. I know lots of people find this kind of thing a pain in the ass, but I have just enough of a meticulous control-freaky streak that I actually really enjoy it (especially with the streamlining in place so there's relatively little time spent entering or adding or multiplying). Admittedly, I've only used it for a few days, but it's been really nifty to be able to quickly punch in different food/exercise combinations and see how they affect my calorie budget for the day. It's also encouraged me to look for healthier options in day-to-day eating, since I know that those are the ones that'll make me feel fullest and happiest per calorie. It's given me that extra bit of encouragement to pay closer attention to how much I eat - that last pierogi might be tasty, but if I'm not hungry for it, I get 80 more calories to spend on dinner. (And then Brian's happy because he gets to eat my last pierogi.) And best of all, I've been enjoying food more - I know it's cliche dieting advice at this point, but it's really true that food tastes better when you wait until you're good and hungry for it.
The app also a whole community/social aspect, which I haven't played with much, but a little bit of clicking around the forums has shown a surprising lack of fat-shaming or body snark or other nastiness, and quite a bit of sensible advice about nutrition and exercise. Some people even use the tool to help them gain weight, and everyone seems to talk pretty openly and frankly about their experiences. So that's encouraging. The only thing that bugs me slightly is the focus on weight - if you're eating well and going to the gym regularly, for instance, your weight might not change but your body shape would (because you're building muscle as you burn fat). I wish there were a setting to go by waist size, or something similar. Still, the benefits inherent in the way it's adjusted my mental thinking about food are strong enough that I think I'll probably keep using it even after I get to the point where I change it to a maintenance-level calorie-intake rather than a net-loss calorie-intake. And that's probably the best compliment I can pay any such tool.
I also want to give a public shout-out to my friend Leigh, who gave me another invaluable tool in thinking about food or anything else that requires willpower. It was a few months ago, when I'd ordered some soup and potstickers for lunch for Lao Sze Chuan (a local incredibly-gourmet Chinese restaurant chain that has the most amazing food). Their potstickers are delicious and also enormous, and I'd eaten three of the five, and I could tell I was full, but I really really wanted to eat the other two. Leigh was gracious enough to listen to me angst about this over IM, and then rather than get all pedantic on the benefits of abstinence like I probably would have, she just said "You know, two potstickers and a glass of wine sounds like a fabulous midafternoon snack." And I realized she was right - and furthermore, that sort of thinking works wonders for all sorts of situations. You just stop framing it as "I can't have this right now", fix a concrete point in your mind where you can, and think about how much you're going to enjoy it then. Using scarcity and willpower to increase anticipation and maximize enjoyment. When you have a hedonic streak like I do, that's total and complete genius. I am so grateful for my awesome friends. <3
(Also? I don't want to jinx it by going on about it, but I think I'm feeling inspired again. So I'm going to go rinse the dye out of my hair and see if I can't sneak in some writing above and beyond my 500-word minimum today. Wish me luck.)
Needless to say, the ratio of "Good for you!"s to pitying looks I've gotten when telling people I just moved here from Arizona has been trending toward the latter of late. Most of them don't believe me when I tell them I'm actually enjoying it (with the important help of stylish-and-warm winter gear and a well-insulated home), so I've been insisting that it's just like when I was growing up in Anchorage. Although my mother reports it's been so warm in Anchorage the past couple weeks (forty-odd degrees and sunny) that the pussy willows are all budding out three months early. Mid-February I'll actually be headed up in that direction; she bought me tickets to fly up there (first class! my mother is awesome) so I could help her out while she undergoes minor surgery. If this weird reversal keeps up I'm going to start telling people I'm vacationing in Alaska to escape the winter weather.
In other news, like roughly 90% of the female population of this country in January, I've decided I could stand to lose a few pounds. I don't think I'm fat or anything, but I've been gradually putting on weight over the past couple of years, and (especially what with working from home, with all the possibilities for deliciousness therefore constantly available) I'm not quite willing to trust my gut feelings on how much and when to eat. I've had very good luck with HabitRPG for building daily habits, and Mint.com for budgeting, so I saw no reason the same idea wouldn't work for tracking my food intake. To that end, I've been playing with Lose It!, a calorie/nutrition tracking website/app combination. I've been very impressed with it so far: you can move seamlessly between the app and the website, the interface is clean and easy to use, there's an extensive database of foodstuffs available, including lots of popular restaurant items, and - what really sold me on it - the app has a barcode scanner so you can instantly download the nutrition information of whatever you're cooking/eating and be certain it's correct. I know lots of people find this kind of thing a pain in the ass, but I have just enough of a meticulous control-freaky streak that I actually really enjoy it (especially with the streamlining in place so there's relatively little time spent entering or adding or multiplying). Admittedly, I've only used it for a few days, but it's been really nifty to be able to quickly punch in different food/exercise combinations and see how they affect my calorie budget for the day. It's also encouraged me to look for healthier options in day-to-day eating, since I know that those are the ones that'll make me feel fullest and happiest per calorie. It's given me that extra bit of encouragement to pay closer attention to how much I eat - that last pierogi might be tasty, but if I'm not hungry for it, I get 80 more calories to spend on dinner. (And then Brian's happy because he gets to eat my last pierogi.) And best of all, I've been enjoying food more - I know it's cliche dieting advice at this point, but it's really true that food tastes better when you wait until you're good and hungry for it.
The app also a whole community/social aspect, which I haven't played with much, but a little bit of clicking around the forums has shown a surprising lack of fat-shaming or body snark or other nastiness, and quite a bit of sensible advice about nutrition and exercise. Some people even use the tool to help them gain weight, and everyone seems to talk pretty openly and frankly about their experiences. So that's encouraging. The only thing that bugs me slightly is the focus on weight - if you're eating well and going to the gym regularly, for instance, your weight might not change but your body shape would (because you're building muscle as you burn fat). I wish there were a setting to go by waist size, or something similar. Still, the benefits inherent in the way it's adjusted my mental thinking about food are strong enough that I think I'll probably keep using it even after I get to the point where I change it to a maintenance-level calorie-intake rather than a net-loss calorie-intake. And that's probably the best compliment I can pay any such tool.
I also want to give a public shout-out to my friend Leigh, who gave me another invaluable tool in thinking about food or anything else that requires willpower. It was a few months ago, when I'd ordered some soup and potstickers for lunch for Lao Sze Chuan (a local incredibly-gourmet Chinese restaurant chain that has the most amazing food). Their potstickers are delicious and also enormous, and I'd eaten three of the five, and I could tell I was full, but I really really wanted to eat the other two. Leigh was gracious enough to listen to me angst about this over IM, and then rather than get all pedantic on the benefits of abstinence like I probably would have, she just said "You know, two potstickers and a glass of wine sounds like a fabulous midafternoon snack." And I realized she was right - and furthermore, that sort of thinking works wonders for all sorts of situations. You just stop framing it as "I can't have this right now", fix a concrete point in your mind where you can, and think about how much you're going to enjoy it then. Using scarcity and willpower to increase anticipation and maximize enjoyment. When you have a hedonic streak like I do, that's total and complete genius. I am so grateful for my awesome friends. <3
(Also? I don't want to jinx it by going on about it, but I think I'm feeling inspired again. So I'm going to go rinse the dye out of my hair and see if I can't sneak in some writing above and beyond my 500-word minimum today. Wish me luck.)
no subject
Date: 2014-01-27 08:43 pm (UTC)(New hair color!)